THE SCIENCE BEHIND SPARKLING WATER: HOW THE 60L CO₂ CARBONATOR ENHANCES YOUR BEVERAGE EXPERIENCE

Sparkling water has become a popular beverage choice due to its refreshing effervescence and versatility in both culinary and mixology applications. The process of carbonating water involves more than just adding bubbles; it is a science that relies on principles of pressure, gas solubility, and the CO₂ carbonator. Understanding how the 60L CO₂